FINER DETAILS
Dress code
Black Tie
To make the evening extra special we ask you to join us in Black Tie attire.
Here is a quick guide to our dress code.
Pour Les Hommes
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Tuxedo
A black tuxedo is the most traditional attire for black tie. Pair it with a white shirt, black bow tie and formal black dress shoes.
Black cummerbund or vest are optional.
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Suit
If a tuxedo is not possible, a black suit with a white shirt, black tie and black dress shoes work too.
Accessories
Cufflinks, pocket squares, or any preferred jewellery.
Pour les femmes
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Fornal Dress
Full or mid-length formal dress.
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Cocktail Dress
A fancy cocktail dress or stylish pantsuit is also perfect.
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Accessories
Heels are very welcome, we would just highlight some of our celebrations takes place in the garden so for stiletto-type heels you may need to consider a heel protector.
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We will have some available at the venue on the day but more elaborate heels may need certain sizes.
Children
This one is for the adults
Due to the size of our venue, we regretfully cannot include children and have opted for an adults-only celebration.
Your understanding of this decision would mean the world to us, we are incredibly grateful for your presence and apologise for any inconvenience caused.
Transport
Getting There and Back
If you have booked your accommodation, please let us know where you are staying on the RSVP form and we will provide information on your local taxi and private bus services in advance. For designated drivers parking is available at the venue.
SATURDAY
Wedding Day
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3: 15 PM Ceremony
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4:00 PM Group Photo
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4:15 PM Cocktails and Canapes
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6:00 PM Dinner and Speeches
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10:30 PM Party, more Cocktails!
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Dinner MENU
Bon Appetit
Our caterers have kindly asked you to provide your dinner choice in advance.
Please see below our sample wedding menu.
You will be asked to indicate your choice on the RSVP form.
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For any guests with dietary requirements or restrictions, our caterer will gladly accommodate.
Please feel free to choose one of the below meal options on the RSVP form to help indicate your preferences.
Sample Menu: One
Entrée: Saint-Jacques scallops
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Plat Principal: Pan-seared beef steak served with sautéed wild garlic potatoes
Sample Menu: Two (Vegetarian)
Entrée: Goat cheese with summer vegetable confit
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Plat Principal: Seasonal vegetables with sautéed wild garlic potatoes
Sunday
Relax and Recover
Join us back at Manoir de la Mare for a picnic on Sunday 18th of August from 1:00PM.
There will some local comfort food and we will need your help to polish off the wine.